Real Food

Now I'm not going to sit here and pretend that we are an awesomely healthy food eating family. I mean Dutch eats fish sticks for dinner like 5 nights a week! But I am trying to get us to a less processed food household. I started cooking stocks (chicken & beef) and beans a few months ago and they were so easy and good that I have been wanting to fresh make more things. Saturday and Sunday I made fixed tomatoes and crushed tomatoes. Again, it was pretty darn easy! I like that I know we have greatly reduced the sodium and preservatives from our food. I'm taking it one step at a time so I don't get overwhelmed, but it feels good to make progress.

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